Blog
Make Color-Coding Your Resolution
Color-coding is a simple way
to have a big impact on your facility’s food safety, sanitation and compliance.
Designating certain colors for tools based on different uses, processes or zones
is practical and offers a host of benefits. It prevents cross contamination
from allergens, pathogens, chemicals, and physical contaminants -- improving
quality control and reducing risk of product recall and related issues. It also increases efficiency by helping with tool organization/storage, too
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Jan 16, 2024
3 New Color-Coding Options to Enhance Your GMPs/HACCP Plan
Union Jack now offers our most popular cleaning and food processing tools
in three new colors. Our FDA-compliant and hygienically designed
shovels, scoops, brushes, silicon bands, buckets /lids,scrapers and wall brackets are
now available in Brown, Lime and Gray. These 22 products are currently available
in the following 12 colors: Pink, Green, Blue, Red, White, Yellow, Orange, Purple,
Black, Brown, Lime and Gray.
There are currently no regulations requiring particular
color cho
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May 14, 2019